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The Mediterranean is a paradise for anyone who loves food, wine, and culture. A cruise through this region allows you to savor multiple cuisines in one trip—whether it’s indulging in tapas in Spain, pasta in Italy, or baklava in Greece. Here’s a food-focused itinerary that will tempt your taste buds.

 

 

1.

Barcelona, Spain – Tapas & Wine

 

 

Start your journey with Spain’s most famous culinary tradition—tapas. Stroll through the Gothic Quarter for authentic bites like patatas bravas and jamón ibérico. Pair them with local wines or a refreshing glass of sangria.

 

 

2.

Marseille, France – Bouillabaisse by the Sea

 

 

Marseille is the birthplace of bouillabaisse, a rich fish stew that reflects the city’s deep maritime roots. Pair it with Provençal rosé for the perfect Mediterranean experience. Don’t forget to try local pastries like navettes.

 

 

3.

Florence/Pisa (Livorno), Italy – Tuscan Flavors

 

 

Dock in Livorno and head inland to Florence or the Tuscan countryside. Here, you’ll savor handmade pasta, bistecca alla Fiorentina, and Chianti wine straight from the vineyard. Gelato tasting in Florence is a must!

 

 

4.

Naples, Italy – Pizza at the Source

 

 

No Mediterranean food cruise is complete without Naples, the birthplace of pizza Margherita. Taste authentic Neapolitan pizza with its simple yet unbeatable flavors. Add sfogliatella pastries for dessert.

 

 

5.

Athens, Greece – A Feast of Tradition

 

 

In Athens, dive into Greek mezze—tzatziki, spanakopita, dolmades, and grilled lamb. Pair with ouzo or local wines, then finish with sticky-sweet baklava.

 

 

6.

Santorini, Greece – Sunset & Seafood

 

 

This iconic island offers fresh seafood with views that can’t be matched. Try fava purée, tomato fritters, and local Assyrtiko wine while watching the sun set over the caldera.

 

Optional Add-Ons:

 

  • Dubrovnik, Croatia – Black risotto made with cuttlefish ink.

  • Istanbul, Turkey – Spice bazaar flavors like kebabs, Turkish delight, and strong Turkish coffee.

 

 

Why Food Lovers Will Love It

A Mediterranean cruise is the ultimate tasting menu. Each port of call offers authentic dishes, regional wines, and a deeper connection to culture through cuisine. It’s more than a vacation—it’s a gourmet adventure.

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